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COVID-19 pt 4: Is Basic Income the Answer to Financial and Physical Wellbeing After COVID? With Professor Guy Standing

The Doctor's Kitchen Podcast

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The Right Food Should Be Free

Ness: My idea is to make food, as a particular construct of our health care system in a preventative manner. I think the right food should be free for people. We spend something around five % in prevention in health care. That means 95% of our health care is reactive. If we want to be more pragmatic and a preventive an in a manner with health care, we need to make food, which is a fundamental part or preventative health care, free. Ness: It's going to take a huge amount of courage and a huge amount of lobbying and marting and demand from the public who may not even understand this as an idea that can implement so many facets of our

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