Ep 276: Emily Campbell
Off Menu with Ed Gamble and James Acaster
Weights, Wits, and Culinary Delights
This chapter explores the world of weightlifting, emphasizing the use of smelling salts and the physical and psychological demands athletes face. It mixes humor with serious themes, discussing injury risks and the importance of camaraderie among competitors. The conversation also touches on culinary preferences, particularly bread and chicken dishes, highlighting how food plays a role in their training and competition rituals.
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