Prototyping a Meal Kit for Teachers

Michele: "Don't look to your category. Look outside for inspiration" She says one of the biggest shifts in food is that it's no longer about quarter-to-quarter profit and loss, but rather a long term strategy. The new behaviours emerging are going to be in places where they're going to charge their electric vehicles or buy healthy food at reasonable price points," she says. 'It's so fascinating to see that lands were tacking out,' Mihai adds.