Freedom From Tooth Decay

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At first, he wanted to be a medical doctor with a history degree. He later decided that he was better suited to do a PhD in nutrition research rather than doing medical school. "I'm starting to fall in love with molecules and biochemicals and all the unseen layers of life"

Chris Masterjohn earned his PhD in Nutritional Sciences from the University of Connecticut in 2012. He served as a postdoctoral research associate in the Comparative Biosciences department of the College of Veterinary Medicine at the University of Illinois at Urbana-Champaign. From August 2014 to December 2016, he served as Assistant Professor of Health and Nutrition Sciences at Brooklyn College, part of the City University of New York.

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