Noma And The Future Of Fine Dining With Julia Moskin Of The New York Times
Radio Cherry Bombe
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The World's 50 Best - The Best Restaurant in the World
World's 50 best was published by Restaurant Magazine as a PR stunt, it's a British industry magazine. At first the judges didn't even have to prove that they had been to the restaurant in order to nominate it for best restaurant in the world. It has managed in extraordinary ways to unseat the Michelin guide as the global authority on what is a good restaurant right? Renee Redzami knows this but there is still the effort to categorize the effort to make a list and if you want to you could just check them off.
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