No matter how far away we go from L&D, we still find things to inspire us. In this episode, we talked to Ed Leach, Well-Being Specialist and Head Chef at La Cantina @Blinkist, someone whose career journey could be an inspiration to anyone. We explored:
- Ed's squiggly career journey: from engineering to designing, plumbing, and finally cooking;
- The way he has an impact on people's lives, our planet's health, and Blinkist's productivity thank to La Cantina's planet-based concept;
- How he gathers feedback through all his senses to inform what's on the menu every day;
- The similarities he sees between working with renowned Head Chefs and a corporate manager.
Our sponsor
This new season of Offbeat On Air is sponsored by Sana. Sana is an AI-powered learning platform that empowers organizations to find, share, and harness the knowledge they need to achieve their missions. Backed by some of the world’s leading investors, operators, and founders, Sana has raised $54M to date. The company's headquarters are in Stockholm, Sweden, with offices in London and New York.
Your hosts
We’re Lavinia & Mili, and we hope this episode brings you at least one idea you can use in your own practice. If you want to share it with us, feel free to reach out on our LinkedIn profiles, which you can find below.
Lavinia: https://www.linkedin.com/in/laviniamehedintu/
Milica: https://www.linkedin.com/in/milicasapic/
Ed: https://www.linkedin.com/in/ed-leach-0343461a/
