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Crisis Communications - Episode 704

Living Free in Tennessee - Nicole Sauce

00:00

Preserving What You Eat and Eating What You Store

The key to success with food storage is cool and dark. I usually start by putting jars in here because it's the coolest room in the house. By the fall, I'm to another storage area that's more subject to the heat of summer or cold of winter. We talk about storing what you eat and eating what you store on Tales from the Prepper Pantry.

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