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Baked vs. Stovetop Mac and Cheese
A Hot Dog Is a Sandwich
Mac and Cheese, I'm in the Middle
Nicole: "I like the in between where it's stove top-y, soupy, and then it has a cool crust on the top" Nicole: "Did you know that they invented processed cheese? Even though today we call it American cheese"? Nicole: "Switzerland is one of the world's capitals of cheeses. We don't like saying Emmantalar."
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highlights
Listen to the best highlights from the podcasts you love and dive into the full episode