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Grading for Growth

Tea for Teaching

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Grading for Growth

"This is a very cold, wintery day here as we approach spring in upstate New York. Both Jasmine and I have spring cherry green tea." "We had a lot of colleagues outside of Grand Valley that started growing even three years ago, just a growing interest or dissatisfaction with the way grading is working," he says. 'The best way to make changes is just get your ideas out there'

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