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Dr. Susanna Søberg: How to Use Cold & Heat Exposure to Improve Your Health

Huberman Lab

CHAPTER

The Science of Brown Fat and Cold Exposure

This chapter explores the biology and significance of brown fat in relation to metabolism, insulin sensitivity, and aging. It discusses how cold exposure can activate brown fat, enhance thermogenesis, and improve metabolic health, while also highlighting the benefits of maintaining an active lifestyle. Personal anecdotes and historical insights enrich the conversation about the physiological advantages of adapting to cold environments.

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