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134- Reframing the restaurant business with Eli Feldman of Shy Bird

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Revolutionizing Restaurants with AI

This chapter explores the transformative role of artificial intelligence in the restaurant industry, highlighting significant improvements in operational efficiency and marketing strategies. It emphasizes the need for empathy-driven innovation, urging tech companies to create solutions that genuinely address the challenges faced by restaurant operators. The conversation also envisions a future where community engagement and personalized customer interactions are enhanced through advanced technological tools.

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