How to Juice for Chronic Illnesses

The best vegetable to juice is bok choy because it's the cruciferous vegetable with the most liquid in it that juices easily. For people who are seriously ill with cancer or autoimmune conditions, I usually juice for them twice a day. We're trying to get the levels of nutrients in their tissues more rapidly up so they can get maximized. And we also recommend people supplement their diet with sprouts too.