470. Joel Salatin on the Future of Farming Systems Under a New Administration
Food Talk with Dani Nierenberg (by Food Tank)
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Challenges and Opportunities in Sustainable Farming
This chapter examines the transition of traditional farmers toward sustainable agriculture, focusing on the obstacles posed by entrenched policies and subsidies. It highlights the concept of food freedom and the need for regulatory reforms to empower local food systems and entrepreneurs, particularly among marginalized communities. Through personal stories and critiques of government intervention, the discussion advocates for a more equitable and innovative agricultural landscape.
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