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Ep. 356: Flipping Rocks and Wrangling Giants

The MeatEater Podcast

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The Shack Is Always a Little Better Than It Was Last Year

"Every year i have to know that our shack is a little better than it was last year," he says. "The system you gys have is super and it works well, because if you go to that place overtime, you're able to appreciate the ship that was done three years ago"

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