100 Years of Food Writing at the New Yorker: M.F.K. Fisher, Calvin Trillin and A.J. Liebling
Christopher Kimball’s Milk Street Radio
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Cookie Conversations and Culinary Adaptations
This chapter dives into the characteristics of Levin Bakery's signature chocolate chip cookie, focusing on its texture and flavor nuances. It also addresses listener queries on adapting recipes for dietary needs while celebrating innovative ways to cook with fresh fruits like peaches and blackberries.
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