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Jeff Smith: Entrepreneurship in Beef | Ep. 66

The Beef Podcast Show

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Collaborative Innovation in the Beef Industry

The chapter explores a novel approach in the beef industry where collaboration with competitors leads to increased efficiency and sustainability. It emphasizes transparency, financial incentives, and technology integration among cattle producers while discussing the benefits of working with cow calf operators for genetic testing and informed decision-making. The conversation also touches on the entrepreneurial journey, long-term goals, and the importance of uplifting communities within the industry.

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