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What's Making People So Fat? - DemystifyPod #258

The DemystifySci Podcast

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Understanding Modern Food and Health

This chapter explores the complexities of dietary compliance and the impact of industrial food systems on health. It highlights the differences between store-bought and homemade food, emphasizing the need for better nutrition education and awareness about food production. The discussion also addresses concerns about processed foods, their ingredients, and the implications for public health and environmental safety.

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