
Recap: How to pick the right bread for your health | Prof. Tim Spector and Vanessa Kimbell
ZOE Science & Nutrition
Intro
This chapter discusses how to select the healthiest bread options by examining ingredient labels closely. It emphasizes the importance of fiber content, recommending breads with at least six grams of fiber per hundred grams.
00:00
Transcript
Play full episode
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.