The Sacred Sip: Wine in Ancient Egypt

This chapter explores the pivotal role of wine in ancient Egyptian mummification and funerary practices, revealing its use for both preservation and ceremonial purposes. It also examines the cultural significance of wine in rituals, trade, and everyday life, showcasing its multifaceted impact on society. Delving into the technological advancements in wine production, the chapter highlights how wine served as a bridge between reverence for the afterlife and the vibrancy of daily existence.