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60: Are we too addicted to convenience?

Novara Media

CHAPTER

Dining in the Age of Social Media

This chapter explores the impact of social media on dining experiences, highlighting how visually appealing foods, like maritotsi, attract large crowds regardless of taste. It also discusses the reliance on food delivery services and how convenience may stifle personal creativity and confidence in daily activities. The chapter culminates in a dilemmas segment addressing the complexities of an age-gap relationship, reflecting on themes of power, guilt, and emotional awareness.

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