
Thanksgiving Help - Part One
Dinner SOS by Bon Appétit
Stress-Free Thanksgiving Turkey Tips
This chapter provides innovative strategies to alleviate stress associated with Thanksgiving cooking by advocating for the preparation of two smaller turkeys. The discussion includes techniques for cooking turkey in parts, encouraging a more enjoyable carving experience and emphasizing the use of carcasses for flavorful stocks. Additionally, the chapter highlights the importance of flexibility in holiday meal preparation while also introducing vibrant salads to complement the traditional heavy dishes.
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