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Stomach Issues? AVOID these 3 Foods! - Dr. G's Quick Health Tip | EP 277.B

The Dr. Gundry Podcast

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The Difference Between White Breads and Whole Grain Breads, and the Dangers of Store-Bought Trail Mix

This chapter explores the historical preference for white bread among the rich and explains the harmful lectins found in wheat, such as wheat germ agglutinin. It also emphasizes that white bread, despite being refined, still contains gluten and quickly turns into glucose sugar.

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