Off Menu with Ed Gamble and James Acaster cover image

Ep 194: Tim Minchin

Off Menu with Ed Gamble and James Acaster

00:00

How to Make a Cheese Board

We've had the mac and cheese, now it's time for dessert. Ed can make an apricot crumble mixed with rhubarb ice cream. He doesn't think his steak should be a flame grower - but he does like to cook it quite hot.

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