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18min chapter
GAIL’s Founder: The 17 HARDEST Business Lessons No One EVER Tells You, How We Solve The Future of Food
HUNGRY.
Navigating Joy, Resilience, and the Culinary Landscape
This chapter explores the joy of playful family activities in nature, particularly paddleboarding, while emphasizing the emotional complexities tied to life's challenges. The speakers also delve into the intricacies of making tough business decisions in the food industry and the transformative power of storytelling and resilience. Highlighting the differences in food quality between the UK and the US, they advocate for innovative approaches to create healthier food systems that honor integrity over efficiency.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode