Britain is looking to ban the export of live animals for slaughter and fattening after its existing trade arrangement with the European Union lapse at the end of this year. Natasha Smith of Compassion in World Farming, who have campaigned on this for decades, explains why they’re against the practice. Meanwhile UK minister Craig Mackinlay says leaving the EU’s trade rules after Brexit is key to getting the ban implemented. But will the ban run afoul of WTO free trade rules? Emily Rees of consultancy Trade Strategies breaks down the rules and whether the ban fits. But what do UK farmers think? Phil Stocker of the National Sheep Association says this ban overshoots, and puts farmers already in an unclear position because of Brexit, even more on the back foot. And Francesca Porta of the Brussels-based Eurogroup for Animals explains what changes might be coming in the EU itself on live animal transport.
Producer: Frey Lindsay.
(Image credit: Getty Images)
