What's on the Menu in 1906? (Best of Proof Travel Edition)
Proof
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The Evolution of Dining: From Bristol's to Automats
This chapter examines the historical importance of Bristol's restaurant amid its 1935 demolition, focusing on its role in serving wholesome meals to the middle class. It contrasts traditional dining experiences with the emergence of modern automat cafeterias and highlights the broader social and culinary shifts in America.
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