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Episode 3263:
Cara Harvey shares how she cut her grocery bill in half while still feeding her family of five nutritious meals. Her six down-to-earth strategies, from shopping your pantry to buying in bulk, prove that healthy eating is not only possible on a budget but can also simplify your routine and reduce food waste.
Read along with the original article(s) here: https://apurposedrivenmom.com/6-tips-for-eating-healthy-on-a-budget/
Quotes to ponder:
"Most of us spend more money eating out than anything else!"
"If you choose to make 3 dishes a week, you can make enough the first time to just heat up the next time."
"The less convenience foods you buy, the better your body (and wallet) will feel!"
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