Two Salt Lake chefs are finalists for the 2024 James Beard Awards, and winners will be announced on June 10. But when it comes to the prestigious Michelin star, the travel award often associated with culinary excellence, Utah restaurants haven’t made the cut. Host Ali Vallarta asks food writer and Gastronomic SLC founder Stuart Melling why we haven’t received the blessing and what area restaurants should be on Michelin’s short list.
This episode originally aired Oct. 5, 2023.
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