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Are You What You Eat? Digging Into The Docuseries

Unbiased Science

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Nutritional Insights on Plant-Based Diets

This chapter explores the nutritional benefits and misconceptions of plant-based diets, particularly focusing on protein sources like lentils and soy. It critically evaluates the health implications of plant-based alternatives versus traditional meats and discusses sustainable practices in fish farming. The conversation emphasizes the complexity of dietary choices, the importance of personalized nutrition, and the need for cautious dietary changes based on scientific evidence.

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