A Special Culinary Road Trip Adventure!
Tumble Science Podcast for Kids
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The Taste Receptor in Foods
Taste receptor are inside our taste buds, those bumpy, little hills on our tongues. And scientists have matched those receptors to the taste that we know. We these teaths every day as part of the foods we like or don't like. But for our ancestors, they were more importantly signals for what they needed to survive.
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