Food, Love & Business with Danny Meyer
The GaryVee Audio Experience
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Evolving Restaurant Marketing in the Social Media Era
This chapter explores the transformation of restaurant marketing from traditional public relations to dynamic social media strategies. The discussion highlights the importance of engaging content and authentic storytelling while emphasizing the need for restaurants to prioritize quality service and food over mere visibility. Additionally, the speakers address the influence of technology and changing consumer behavior on restaurant recommendations and the communication landscape.
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