Some of the best value in the wine world at the moment are the putty chateaus from the two great vintages, o nine and ten in bordeaux. But when you come to one of the less good vintages where the grapes didn't get properly ripe they're only getting five uros for a bottle rather than 500. And we all went to taste them, thinking, isn't gong be much fun? Theyre really, really good, right? Oma, i think we should take a few questions from the audience now. So can we have first? Hands up? There's a gentleman there. I'll take him two or three questions at a
Among wine lovers, there is no greater divide than that between Burgundy and Bordeaux. These are the world’s most celebrated wine regions. What separates them and why the great rivalry? Back in 2015 we invited two of the UK's top wine critics, Jancis Robinson and Hugh Johnson, to debate the issue. Chairing the event was Michelin-starred chef and restauranteur Michel Roux Jr.
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