Some of the best value in the wine world at the moment are the putty chateaus from the two great vintages, o nine and ten in bordeaux. But when you come to one of the less good vintages where the grapes didn't get properly ripe they're only getting five uros for a bottle rather than 500. And we all went to taste them, thinking, isn't gong be much fun? Theyre really, really good, right? Oma, i think we should take a few questions from the audience now. So can we have first? Hands up? There's a gentleman there. I'll take him two or three questions at a

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