The World of Comedy and Culture

This chapter explores the experiences of a comedian in the multilingual world of stand-up, focusing on Sugar Sammy's career and unique bilingual challenges. The discussion expands to the global audience of comedy, touching on the risks faced by comedians in repressive regimes and the historical significance of humor as a form of truth-telling. Personal anecdotes about cultural experiences, food, and accents further enrich the conversation, emphasizing the joy and complexity of comedy across different contexts.