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9min chapter
The wine industry's biggest challenge
Business Daily
Resilience in the English Wine Industry
This chapter explores the evolving wine industry in the UK, particularly the challenges and successes of Albury Vineyard amidst climate fluctuations and diseases. It highlights the long timelines of wine production and the potential benefits the UK may gain due to changing weather patterns affecting traditional regions like Champagne. The chapter also emphasizes collaboration and innovation in addressing the challenges posed by climate change to ensure the resilience of vineyards.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode