AE 1286 - The Goss: Why Aussies Eat Chocolate Marsupials for Easter
Aussie English
00:00
Exploring the Differences in Bakery Culture and Bread Quality Across Countries
This chapter delves into the Australian bakery culture, comparing it to the US, Canada, and Europe, and discusses the quality of bread and pastries. It briefly explores the impact of bread quality in France on obesity rates.
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