Unlike most other animals, and mammals included, we humans don't make videman c iean. The very last step in making vitem se from, oddly enough, glucose, is compromised in humans. If it were not a good thing, that wouldn't be a ggenetic issue that we have, right? We would select it against it. But yet, we selected for it. And i want to give you one more because i think it's really fascinating. It turns out that, like uric acid, when how uric acid induces or mitacondria to pave the way for fat production, its through oxidative stress. So that begins to let us understand why it

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