
BONUS #4 🥗 The Storyteller of Salad: Nathaniel Ru, Sweetgreen Co-founder
The Best One Yet
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Sweet Green's Secret Menu
About 30 to 35 percent of our business happens after four o'clock. A good chunk of it does I think it's more of a perception of sweet green being relevant for dinner that we're focused on ganja. There is a secret menu by the way To be revealed at the end of the show why just salads so We really wanted to your point to do one thing and do it really well in the beginning.
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