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The role of Pricing & Compensation in Scaling Up ft. Verne Harnish (Founder of EO, Author of Scaling Up)

The Indian Dream

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How to Increase Revenue in the Business to Business Round

If you go to a restaurant and they give you a wine list, typically the wine list is liasted from least expensive to most expensive. If you anchor it with some really expensive bottles of wine, you can actually pull revenue up 250%. It's not logical, but it's psychological. You can move your top line and your bottom line that's ultimately flowing to cash, by hundreds of % if you just get more focused around pricing strategies.

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