Norovirus - What Good Restaurant Managers Tell Their People

Contamination of ready to eat foods with noro virus is a thing that really does happen. A person working for minimum wage at a fast food restaurant probably can't afford to call in sick when they themselves are struggling with a noro virus infection. They go to work anyway because they're paid by the hour and they need to make rent. Good restaurants tell their people, if you have diarrhoea, stay home. We will take care of you one way or another. You will not lose your job, but do not come into this building. And after you've stopped exploding out of one or both ends, stay away from this building for another forty eight hours at least. That's