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The Surprising Link Between All Chronic Diseases with Dr. William Davis #316

Muscle Intelligence

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The Evolution of Microbes

The key here is to restore microbes at very high counts. This thing we all stopped doing about 1927, 1928, when frigid air came out with Freon. And every stop making fermented food, in fact, most modern people now think of fermented foods as rotten. So a return to fermented foods is the thing you want to do.

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