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144: Enough, with Patrick Rhone
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The Mison Place
The idea of mison place is this, for anyone who doesn't know and is not familiar with the cooking, especially french cooking. It's about having everything in its place before you start cooking,. preferably in the order that you're going to use them. You arrange nicely where you to go. Patrick: "This is something i don't do enough, but when i do manage to do it"
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