The Importance of Labels on Food Products

Cod fishing in the north sea they got back to down to levels I think it was about 15 years ago where they were kind of no cod and then over the last 15 years they've been managed. They're now about to completely sustainable level so that's because we've been farming the fish and what we've learning is that farming the fish is not good thing for the environment. If we stop eating at full stop and moving from one to the other yeah isn't necessarily dealing with the wider issue outside of the sole cod population of our environment as a whole exactly. We need labels on food products which will help people understand their environmental impact instead of having wild debates in the media or people not