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2min chapter
520: You Need to Visit Kingston, New York’s Most-Exciting Food Town with Innis Lawrence
This Is TASTE
Exploring Seed Crackers and the Need for Culinary Patience
This chapter explores the launch of seed crackers from a restaurant menu to retail in 30 stores. It highlights the challenges of scaling the product and emphasizes the need for patience in the evolving dining culture, rather than chasing fleeting trends.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode