The Evolution of American Diners

This chapter explores the historical journey of diners in America, tracing their origins as working-class eateries to their transformation into family-friendly establishments post-World War II. It highlights the significant role of Greek immigrants in shaping diner culture, contributing to the diverse menu offerings and community essence of these dining spots. The discussion also examines the changing social dynamics and architectural evolution that allowed diners to thrive during the suburban expansion, solidifying their place in American dining history.