
The (bad) way people and dogs eat (E56)
The Adam Ragusea Podcast
The Beef Industry's Contribution to Global Warming
The environmental case against beef is really complicated, he says. "I would be suspicious of them if they say that clearly this one product is environmentally better than the other" Beef contributes to a closed carbon cycle when it grazes off grass and puts CO2 back into the atmosphere where it's absorbed by life on the planet.
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