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Ocean to Plate: Spearfishing Adventures and Sustainable Seafood with Valentine Thomas

Year of Plenty: Traditional Foodways

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How to Store Fish for Longer Life

You get vacuum seal probably helps a lot. You can cure it the easiest way possible, which you want to do and makes that is 50% salt, 50% sugar. So it's the way to go. And then what about freezing? Do you have a certain method for freezing fish if you weren't to go that route? I vacuum seal everything. It's if you put it in a Ziploc with the freeze burn, it's that you're pure. Realistically, you're going to have two months, maybe three with it. A vacuum sealer is $85 at Walmart or whatever. And you can, it's going to last a year. And I'll really

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