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📖Join my Digital Shared Recipe Database: http://geni.us/recipeform
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👥Sign up for one-on-one coaching with me: http://geni.us/coach
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🔪🥄Browse my favorite kitchen gear: http://geni.us/chefkit
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📺Subscribe to my channel here: http://geni.us/youtubesubscribe
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👋My name is Justin Khanna. For the past 8 years I've been training at Michelin-Starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.
I host a weekly podcast called [The Emulsion](http://justinkhanna.com/podcast) where I curate chef/restaurant/fine dining news. I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.
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💌Send me mail:
Justin Khanna
P.O. Box 22725
212 Broadway E
Seattle, WA 98102
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👾Check out my Twitch Channel for Unboxings, Giveaways, Cooking (Dish Of the Day) and more: http://geni.us/twitc
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Stalk me:
💻→Website (everything): http://geni.us/site
📸→Instagram (watch my stories/check my photos): http://geni.us/instag
🎙→Podcast: http://geni.us/tlxIdg
🐦→Twitter (talk to me): http://geni.us/twit
📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage
💙→Facebook: http://geni.us/faceb
🤑→Patreon (support the show!): http://geni.us/patr
👻→Snapchat (say hi): jkhan1
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
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Browse the gear used to create this
💌Send me mail:
Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
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