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Preserving the Oceans and Sustainable Fishing Practices with Jason Scott and PBS's 'Hope in the Water'
Jason Scott, a fishmonger, emphasizes responsible fishing practices to protect the oceans, clarifies misconceptions about wild and farmed cod, and stresses the significance of consumers being informed about their food sources. The chapter also introduces the docu-series 'Hope in the Water' by PBS, discussing solutions and challenges in ocean preservation and sustainable food sources.