The Importance of Cooking Food

"I was scraping cadavers mouths for gum surgery. But this company that was called raw and they would they would get I mean, it's so shady," he says. "As we started cooking food, our lower intestines, our intestinal tract got smaller, which made room for our brains to get bigger." He adds: "And then suddenly, you know, we're in charge and not that not the town tiger"