Cooking - A Cookbook Review

This week, Jonesy and Ashto venture into Tim Ferriss’ world of rapid learning through the bestselling The 4-Hour Chef. In this book, Ferriss uses cooking methods to explain a process that we can follow to master anything–whether it’s searing a steak in the kitchen or shooting the perfect basketball shot. With tips and tricks from chess prodigies, world-renowned chefs, pro athletes, and more successful figures, The 4-Hour Chef is a helpful guide to mastering life. Ferriss takes you through the art and science of learning through 5 main points that include: 

• Meta-learning
• The Domestic
• The Wild 
• The Scientist
• The Professional

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